Green Cheezy
3 large leaves Curly Kale
2 juicy celery sticks
1 medium zuchini
1 medium avocado
1/2 cup nutritional yeast
1 to 2 tbsp olive oil
1/4 tsp crystal salt or Himalayan salt
Chop kale in fine ribbons and slice celery. Grate zuchini. Place all in a bowl. Add the flesh of the avocado, the yeast, olive oil and salt. SQUISH everything lovingly with both hands until all ingredients are mixed well.
Variations:
Italian: add garlic and Italian spices.
Savory Indian: Add tumeric, cumin and lemon.
Serve with a mixture of quinoa and amaranth (cooked) for a satisfying meal balanced in protiens, fats, carbohydrates and minerals.
Squish means: simple, tactile, delicious food for everyday superheroes!
As Above, So Below. As Below, So Above.
Sustainability is both an "inside job" and an outer process. Here at Sustainable People, we empower the both/and journey of becoming inwardly self-sustaining - spiritually, emotionally, mentally and physically- and outwardly self-sustaining - through conscious communication, personal action, community involvement and the co-creation of a life-affirming, regenerative economy. We emphasize the keys of self-love, vibrant health and co-operation in all that we be, do and create.
Saturday, June 27, 2009
Squish! #22
Labels:
avocado,
easy,
fun,
health,
kale,
kale salad,
love,
nutritional yeast,
superfoods
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